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Moonlight Flat Oysters

“Like being dumped by the surf…” the phrase often used to describe Moonlight Flat Oysters. Our reputation is the sum of long partnerships with committed oyster restaurants, the longest now a record 20 years. Take a peek inside the restaurants who share our passion.

Saint Peter

Joshua and Julie Niland’s new Paddington restaurant Saint Peter showcases Australian sustainably sourced seafood…a menu that changes daily, the best quality fish available, new options such as dry-aged fish and fish offal. Great attention to detail flows into everything they do. Australian Gourmet Traveller said “The salty smack of Petit...

Vue de Monde

Perhaps because of its exacting standards Shannon Bennett’s Vue de Monde enjoys a global reputation for food excellence, and its sky high profile flags a shared passion for the finest native Moonlight Flat oysters. You might want to discover the perfect fit of Petite Clairs and champagne at the Lui Bar on the...

Boathouse on Blackwattle Bay

This landmark Sydney restaurant is one of our oldest customers. Head chef Colin Barker is passionate about Australia’s wonderful array of local fish and seafood, and oysters are one of his obsessions. For more information: The Boathouse on Blackwattle Bay 123 Ferry Road Glebe Tel 02 9518 9011 www.boathouse.net.au Return...

Supernormal

If Cumulus is New York, then Supernormal is Tsukiji in Flinders Lane. With Japanese-style reverence for fresh seafood, the Moonlight Flat oyster offering answers to just one command: deliver the finest oyster of the day—usually Rusty Wires. Our oysters are very much at home with Supernormal’s bustling take on quirky Japan. For...

Cumulus Inc

This fast paced, busy, clattering, New York style, all purpose eating house offers all the Moonlight Flat range, around the clock. It’s mesmerising theatre to sit at the marble bar and watch the shuckers fly. Usually the place is packed from breakfast onwards (the porridge is my fave!). Little surprise...

Fred’s

Stepping inside Fred’s off noisy Oxford Street you enter a whole new world. A New York style bar leads to a cavernous dining space anchored by two wood-fired grill pits, flanked by two enormous French country kitchen tables. Compelling aromas from the hearth explain why it’s jam packed and buzzing. Delighted...

Cutler & Co

A fabulous fine diner with cutting edge presentation of our Moonlight Flat range, this partnership thrives on the weekly overnight flow of freshest Clairs, Rusty Wires and Moonlight Kisses. Expect sensational surprises with our oysters, like the sound of the surf crashing at your table. Cutler staff are professionally attuned...

Iki-Jime

The only dedicated seafood restaurant in the Melbourne CBD…an evolution of Shannon Bennett’s former Bistro Vue. A focus on Australia’s best seafood, the menu embraces native ingredients, seasonality and locality. Iki-Jime 430 Little Collins St, Melbourne, VIC Tel: 03 9691 3838 www.ikijime.com.au Return to our featured...

National Press Club of Australia

The award winning Column Restaurant at the National Press Club in Canberra continues to provide diners with premium contemporary Australian Cuisine. The menu changes seasonally and the chef gains inspiration from the available local produce. National Press Club of Australia16 National Circuit, Barton ACT 2600Tel 02 6121 2199www.npc@npc.org.au Return to...

Jackalope – Doot Doot Doot

Doot Doot Doot, the dégustation-only restaurant at Jackalope, shows a daring confidence that matches its name. Jackalope – Doot Doot Doot166 Balnarring Road,Merricks North, VictoriaTel 03 5931 2500www.jackalopehotels.com/ Return to our featured restaurants display.

Bar Rochford

Bar Rochford in the ‘Melbourne’ building in Civic, Canberra, is a new bar for Nick Smith and team. Moonlight Flat Oysters are on the menu! It’s a big communal bar in front of a huge arched window…it’s a bit retro but there’s no particular theme, instead it’s all about the...

The Fish House

The Fish House is a speciality fish and seafood restaurant in a coastal setting in Burleigh Heads. The menu and wine selection is inspired by Southern Europe. The Fish House is a fine dining and seafood restaurant that prides itself in offering an array of both delicious fresh seafood choices...

Estelle Bistro

Entering Estelle off High Street is like stumbling into an oasis from the fables. The eyes adjust to the light, a charming Parisian Bistro appears and passionate attention to detail unfolds. The same attention to detail screams from the menu, Spanish padron peppers specially flown in, and Moonlight Clairs™ and...

Saint Crispin

Deep in the centre of arrondissement Fitzroy lies a brooding gem, Saint Crispin, patron saint of cobblers. Probably won’t get your shoes repaired, but you certainly can slurp up those succulent Clairs™ and Moonlight Kisses™ delivered overnight by the fastest fresh logistics. The Moonlight Flat range is plated with shared...

Bellota

Close your eyes, ignore the vowels and you could be in a tiny Parisian or Belgian wine bar. Nibble on charcuterie, or suck your lips around a luscious Moonlight Kiss or Clair, you could only be in Bellota, South Melbourne. The creative owners and we agree: Moonlight Oysters are the...

MPD Steak Kitchen

Executive Chef Chris Bonello was previously Group Executive Chef of Shannon Bennett’s Vue de Monde group. Now at Victor and Robert Zagame’s MPD (Meat Packers District) Steak Kitchen he shares his incredible talent and passion for local and seasonal food and superior, honest produce. A fantastic dining experience – lots...

Lolli Redini

We won’t hide the secret that Lolli Redini is a dear favorite kitchen, like a part of the family. Built on the equation of fresh country produce transformed into home-cooked bliss on plates. That’s why we are obsessed with having our Moonlight Clairs available in the central west, an area famous...

Moxhe

Intimate, elegant, cosy…it’s easy to draw a colour picture of the love and passion Moxhe exudes, even down to the fragrant elegant flowers front and rear of the dining space. Moonlight Kisses and Rusty Wires fit seamlessly into this rich tapestry located in Waverley. “You can feel the love in...

Montalto Restaurant

A warm and relaxing dining experience with seasonal local and estate-grown produce, cooked on a wood fire grill. Montalto Restaurant 33 Shoreham Rd, Red Hill South VIC Tel 03 5989 8412 www.montalto.com.au/restaurant/ Return to our featured restaurants display.

Wynyard and James

A bustling locals meeting place with both laneway cafe and wine bar. Offering specialty coffee, all day eggs, boozy brunches, date night dinners, after work drinks and private dining. Wynyard and James323 Clarendon St, South Melbourne VICTel 03 9690 9285 www.wynyardandjames.com/ Return to our featured restaurants display.

Braddon Merchant

Offering a thoughtful menu of fresh, simple Mediterranean dishes, as well as a range of deli-produce, boutique products and to-go options, Braddon Merchant champions fresh produce and local suppliers. Braddon Merchant Ground Floor, Midnight Hotel 1 Elouera Street, Braddon ACT Tel 02 6220 0401 www.braddonmerchant.com.au/ Return to our featured restaurants...

Midnight Bar

Bringing you the best produce of the region and further afield, we allow the world’s cuisines to flow through our short, sharp seasonal menu. At Midnight Bar, the food highlights the beverage, and the beverage mandates the food. Midnight Bar Ground Floor, Midnight Hotel, 1 Elouera St, Braddon ACT Tel...

Martha’s Table

Located on the ground floor of The Moorings at Martha Cove, Martha’s Table encompasses dining and a fully licensed bar and providore. Martha’s Table Main St, Safety Beach VIC Tel 1800 440 255 www.marthastable.com.au Return to our featured restaurants display.

Public Dining Room

Nestled beside ancient leafy Moreton Bay figs, skirted by seriously manicured white sand and point blank water views to North Head, Public Dining Room is a living postcard from Sydney’s swishest beach. But you don’t need squillions to indulge in our Clair’s™, Moonlight Kisses™ or Rusty Wires™ while gazing out...

The Press Club

An ever-evolving menu strives to push boundaries, combining old-world ingredients with new techniques for a dining experience unlike any other. The Press Club 72 Flinders Street, Melbourne, Victoria 3000 Tel 03 9677 9677 www.thepressclub.com.au Return to our featured restaurants display.

QT Canberra – Capitol Bar & Grill

A concept created by acclaimed restaurateur Robert Marchetti, Capitol Bar & Grill is an Italian themed restaurant. QT Canberra – Capitol Bar & Grill Restaurant1 London Circuit,Canberra, ACTTel 02 6247 6244www.qthotelsandresorts.com Return to our featured restaurants display.

Kisume

Kisume draws on the purity and integrity of Japanese cuisine, infusing it with Australian sensibility…highlighting the freshest local produce. 175 Flinders Lane, Melbourne, VictoriaTel 03 9671 4444www.kisume.com.au Return to our featured restaurants display.

Sebel Harbourside Kiama

Close to Sydney, for guests and visitors, a great new venue that serves Moonlight Flat Oysters. What could be better…a few days out of the city for a break, or a business conference…plus fine dining with the best oysters on the NSW South Coast. 31 Shoalhaven Street, Kiama NSW 2533...

Omnia Bistro and Bar

Stephen Nairn heads up the kitchen at this new venue. Sourcing the very best seasonal ingredients from local producers and growers, Stephen creates and develops dishes for a European brasserie-style menu. Stephen’s classical approach to cooking will result in a bistro menu punctuated by familiar, comforting dishes made from...

Rebel Rebel

Great food, design, art and music converge at Sean McConnell’s Rebel Rebel in the New Acton precinct – an all-day, seven-day, casual eatery, wine bar and bottle shop. Rebel Rebel 23 Marcus Clarke St Acton ACT www.facebook.com/rebelrebelcanberra/ Return to our featured restaurants display.

Moonlight Flat Oysters™ cultivates a range of trademarked oyster brands, driven by our simple philosophy of producing the freshest possible hand-selected oysters and delivering direct from the farm. We shun the practice of pre-shucking and tap-rinsing oysters. And we care enough to hand pack our oysters and deliver them by the fastest farm-direct logistics. We focus on sustainable production and artisanal finishing methods—like wines and cheeses, oysters reflect their provenance and finishing (or ‘affinage’) with a unique flavour profile. Our aim is to raise both Australian oyster culture, appreciation and consumption to new levels .

Martha’s Table

Located on the ground floor of The Moorings at Martha Cove, Martha’s Table encompasses dining and a fully licensed bar and providore.

Martha’s Table
Main St, Safety Beach VIC
Tel 1800 440 255
www.marthastable.com.au

Return to our featured restaurants display.

Midnight Bar

Midnight Bar
Ground Floor, Midnight Hotel, 1 Elouera St, Braddon ACT
Tel 02 6220 0402
www.midnightbar.com.au

Return to our featured restaurants display.

Braddon Merchant

Braddon Merchant
Ground Floor, Midnight Hotel
1 Elouera Street, Braddon ACT
Tel 02 6220 0401
www.braddonmerchant.com.au/

Return to our featured restaurants display.

Wynyard and James

A bustling locals meeting place with both laneway cafe and wine bar. Offering specialty coffee, all day eggs, boozy brunches, date night dinners, after work drinks and private dining.

Wynyard and James
323 Clarendon St, South Melbourne VIC
Tel 03 9690 9285

www.wynyardandjames.com/

Return to our featured restaurants display.

Our piquepoul story

It’s not often an oyster farmer gets the opportunity to introduce a completely new and unknown variety of wine into the nation to match his oysters. But this story of one man’s passion is true. Click here to read more.

Moonlight Flat Oysters

Saint Peter

Vue de Monde

Boathouse on Blackwattle Bay

Supernormal

Cumulus Inc

Fred’s

Cutler & Co

Iki-Jime

National Press Club of Australia

Jackalope – Doot Doot Doot

Bar Rochford

The Fish House

Estelle Bistro

Saint Crispin

Bellota

MPD Steak Kitchen

Lolli Redini

Moxhe

Montalto Restaurant

Wynyard and James

Braddon Merchant

Midnight Bar

Martha’s Table

Public Dining Room

The Press Club

QT Canberra – Capitol Bar & Grill

Kisume

Sebel Harbourside Kiama

Omnia Bistro and Bar

Rebel Rebel

The Moonlight Flat Oysters story...

Read more about us...

OUR SUSTAINABLE FARMING

Young Gun Chefs

The Buzz

ABOUT OUR BRANDS

OYSTERS AND ART

Our piquepoul story