We’re a winner in delicious. Magazine Produce Awards!

DPA State WinnersThe 2016 delicious. Magazine Produce Awards have been announced and we are proud to announce that our Moonlight Kiss Sydney rock oysters have been a winner in the 2016 State Winners ‘From the Sea’ category.

The 2016 delicious. Produce Awards saw a new approach to the Awards’ nomination process with the country’s top chefs and restaurateurs asked to nominate the passionate producers they work so closely with. The awards are the result of the delicious. Produce Awards State Judges meeting tasting their way through the crop of nominees in the Earth, Dairy, Paddock and Sea categories. The State Winners will now progress to the national judging phase.

delicious. Editor-in-chief Kerrie McCallum said: “Australia’s produce, producers and chefs are globally renowned for excellence. Opening nominations in 2016 exclusively to the country’s leading industry experts has meant the calibre of entries this year is unprecedented in terms of quality and innovation, including some really exciting new producers we haven’t seen on the Produce Awards stage before.

The State Winners are blind-tasted by a national panel of judges who decide the overall category winners, revealed at a special event in Sydney on September 12.

Not drugs!

Nettles_IMG_1563These are nettles growing at our farm at Cowra, perfect for winter soup…Moonlight Flat oysters will be draped on top!

On the Clyde…

A perfect day and a beautiful bounty from a morning’s work on our beautiful Clyde River.Clyde IMG_1567

In Milan

From our recent trip through Europe…oyster van in Milan. Wish we could see more of these in Australia!Oyster van- Milano today IMG_0773